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float

rum, ginger beer, tepache

uni

coconut, pineapple, calamansi

*raviolo

quail egg, truffle, ricotta

trout

lychee, culantro, sofrito

sablefish

corn, rhubarb, corn husk

cornbread

sabayon, leche de tigre, roe

smoked kaluga

rutabaga, raspberry, mustards

quail

ssamjang, apple, chamomile

a’ la mode

foie gras, apple jack, cinnamon

*wagyu

matsutake, strawberry, battera

ramen

kataifi, strawberry tare, tea

cheese

black walnut, choco, aged parmigiano

soda

rucola, bubblegum plum, hop water

bubblegum

arugula, plum, chamoy

banana

chicory, pimento dram, long pepper

*These Items are cooked to order

The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information